Factory Manager

CA - Baldwin Park

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Job Responsibilities and Duties
  • Arrange production schedules based on the production orders and plan the operations according to product types, quantities, specifications, and order delivery dates
  • Assist in managing all material resources needed for production and assure the products are of good quality and match specifications. 
  • Maintain the production and operating reports to assure the processes are efficient and effective
  • Coordinate with other production supervisors and QA/QC workers to assure the production procedures meet FDA, GMPs, USDA, and ISO quality standards.
  • Conduct trainings for all production employees 
  • Assist factory manager in resolving employee relation issues, recruitment needs, and benefits questions.
  • Assist to supervise QA/QC team for lab testing and sample tasting
  • Coordinate with sales team for supplying trade show products, nutrition information, and product labels.
  • Work with all manufacturing functions to assure health and safety guidelines are fully implemented, the production lines are constantly sanitized, and the work environment is well cleaned. 
  • Assist manager with office duties such as 401K, ADP, etc.
  • Attend Company events and functions outside of normal working hours
  • Report and respond to all management as requested
  • Other duties as required from the manager
Requirements
  • Basic level English – read/write/speak/listen
  • Basic level Japanese – read/write/speak/listen
  • Holds a current and valid driver's license
  • Maintain a positive attitude
  • Ability to work independently and as a team
  • Ability to adapt to frequent changes in assignments and workload
  • Bachelor’s Degree in Food Science or other relevant fields required
  • 5+ years of food or related production management or supervising experience required
Benefits
  • All paid Health, Dental, and Vision Insurance for employees and their dependents
  • Life Insurance and 401k Plan with company match
  • Location: Baldwin Park, CA
  • M-F: 8AM – 5PM; 1 hour lunch
  • Paid vacations and time off

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